“The passion that our winemakers have for the art of winemaking and the painstaking analysis of the local area, which is treated with the utmost respect and constant dedication – these are the elements that allow us to achieve the best from our vineyards, that richness embodied by every wine we have ever produced.”
OUR FIGURES300
associates
Covered surface area
700
hectares
Surface area
4750000
bottles
Total production
THE PRODUCTION CYCLE
Respecting the soil, our production cycle benefits from constant research geared towards achieving unparalleled excellence.
1
CULTIVATION
CULTIVATION
Everything starts here, from the understanding of the terroir to the care for the vineyards.
2
HARVEST
HARVEST
In late August, with the delivery of the grapes picked by our associates.
3
VINIFICATION
VINIFICATION
Knowledge and technology, to ensure the perfect maturation of every wine.
4
BOTTLING
BOTTLING
A new facility, equipped with efficient, modern machinery.
Alghero Wines
Alghero Wines è stato realizzato con la misura 3.2 della Regione Sardegna, PSR Sardegna, Fondo Europeo Agricolo per lo sviluppo rurale.
Cantina subacquea
Per ottenere il meglio
siamo sempre andati in profondità.